Thank you for choosing us. For a seamless reservation and dining experience, please note the following:

• We welcome children who are 7 years old and above only.
• Dates that are crossed out are not available for reservation or all our time slots have been taken up.
  Please call us at +6019 239 9818 or +604 228 3888 if your desired date and time is not available.
• For parties of 7 (seven) persons and above, credit card details are required to secure your reservation.
• Do inform us of any dietary intolerances or allergies by listing them under the “Special Requests” column. We will endeavour to accommodate, but cannot guarantee, that the food will be completely allergen free.
• For all dietary requests and restrictions including vegetarian and gluten free, you are advised to notify the restaurant at least 1 day in advance.
• Ingredients are subject to market availability, seasonality and environmental factors; hence the menu is unfixed.
• Corkage charge is at RM80 per bottle for wine, RM150 for spirits/ liqueur.
• Dress Code: Smart Casual (no shorts and flip flops).

Deposit

• To secure your booking, we are required to collect a deposit of RM150 per person.
• Any cancellation or change of date is required to make by 48 hours in advance or the deposit will NOT be refunded and carry forward will NOT be allowed.
• The deposit will be deducted from your total bill upon payment.

Please refer to the payment details below:
Bagan Eighteen Sdn Bhd
HSBC Bank Berhad
371-363094-101

• Please send us the proof of payment/transaction receipt once completed to our email at enquiry@restaurantblanc.com.my or +60 19-239 9818.

Ingredients are subject to change based on availability, seasonality, and environmental factors. Feel free to get in touch with us to find out more about the menu.